Which Instant Pot Accessories Are Worth It? - Consumer Reports (2024)

One of the selling points of an Instant Pot multi-cooker is that it saves space by replacing a number of other countertop appliances—slow cooker, pressure cooker, rice cooker, steamer, yogurt maker.

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What no one tells you is that in order to make the most of your Instant Pot, you’ll need a bunch of accessories that will clutter your cabinets.

But which ones are actually worth the money and storage space? We bought 10 of these accessories so that I could test them at home to see which ones boost my Instant Pot game—which I’ve been honing for eight years now—and which ones languish alongside my other kitchen outcasts.

Below are the details on the accessories that would make a great gift for yourself and your loved ones, plus two that you should skip.

Instant Pot Accessories That Are Worth It

Air-Fryer LidMetal Egg RacksCeramic Nonstick Inner PotSpringform Cake PanSilicone Steam RackSilicone Steamer BasketYogurt-Maker CupsMini Mitts

Air-Fryer Lid

Price: From $63. Buy at: Amazon, Best Buy, and Target.
The air-fryer lid combines two of the most popular countertop appliances—multi-cookers and air fryers—into a cooker that can do it all. The lid fits on top of the Instant Pot, turning it into a mini convection oven that adds roasting, baking, broiling, reheating, and dehydrating functions to the multi-cooker’s already long list of programs. But while it saves you from buying yet another space-hogging appliance, it’s not exactly compact: It’s 11 inches wide and 7 inches tall. And it’s not compatible with all Instant Pot models, so be sure to check here before you buy.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

The lid comes with an air-fryer basket that you slip into the Instant Pot’s stainless steel inner pot. The downside is that the 3.5-quart basket is quite small. (The air fryers in our ratings range from 2 to 5.8 quarts.) It may not make sense for large families, but it’s just right for couples or people cooking for one, or if you’re willing to do multiple batches.

Though you need the basket to crisp up fries, you can use the air-fryer lid with just the Instant Pot’s stainless steel pot to brown and bake. I pressure-cooked a whole chicken in the stainless steel pot and swapped out the lid for the air-fryer lid to crisp up the skin. The result was a tender, juicy chicken with golden-brown skin.

The lid’s bake function didn’t disappoint when I used it to make Parker House rolls. The tops were uniformly browned, and the insides were moist and pillowy. The reheat function crisped up my dim sum takeout, and the roast function got my smashed potatoes nice and crackling.

I found the lid’s dehydrate function disappointing, though. For one, I could barely fit enough fruit on the tray to justify the 4-hour cook time. The mango and apple slices came out rubbery and hard to chew, nothing like the dried mango and apple chips you find at the grocery store.

Metal Egg Racks

Price: From $15. Buy at: Amazon, Best Buy, and Kohl’s.
There are two types of egg racks available for the Instant Pot: silicone and metal. Both hold whole eggs, so they cook evenly and the yolks stay centered when you’re making soft-boiled or hard-boiled eggs in the Instant Pot. But the metal racks proved to be even more useful.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

There are two types of egg racks available for the Instant Pot: silicone and metal. Both hold whole eggs, so they cook evenly and the yolks stay centered when you’re making soft-boiled or hard-boiled eggs in the Instant Pot. But the metal racks proved to be even more useful.

In addition to being able to fit 14 eggs at a time (the silicone one fits nine), the multitiered racks are perfect for cooking two dishes at once, also known in the Instant Pot community as pot-in-pot cooking. I used the tall one to hold a bowl of rice and water, which steamed while curry cooked underneath. You can cook as little as a half-cup of rice this way, which is too small an amount to cook in the larger Instant Pot insert.

Ceramic Nonstick Inner Pot

Price: From $20. Buy at: Amazon, Target, and Walmart.
The Instant Pot comes with a stainless steel inner pot that’s durable and works great for most meals but can be a pain to clean if you make sticky or starchy foods. This ceramic pot was a breeze to clean after cooking rice and cheesy pasta, so it could be worth it if these types of dishes are on regular rotation in your household. The pot is oven-safe up to 680° F, so you can pop your mac and cheese under the broiler to get a crispy topping. (You may think you could achieve the same result without the broiler by using the air-fryer lid to crisp, but that lid isn’t compatible with this ceramic pot.)

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Springform Cake Pan

Price: From $11. Buy at: Amazon, Bed Bath & Beyond, and Target.
The moist environment of a multi-cooker is ideal for making cheesecake and other custardy desserts. I will always choose this method over using an oven. And though you don’t need a special pan for it, this 7.5-inch pan (an uncommon size) fits perfectly in the pot, letting me squeeze in as much cheesecake as possible. It’s even more convenient if you have the silicone steam rack (below), because it locks into the rack for easy removal from the Instant Pot. If you’re a cheesecake lover like me, this pan would be nice to have.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Silicone Steam Rack

Price: From $9. Buy at: Amazon and Walmart.
This silicone rack is great for recipes that require a dish, pan, or other item from the same Instant Pot silicone collection (like the steamer basket, below) to be placed inside the Instant Pot. It also works for other items that fit, like the springform pan, above. A locking-rim design secures accessories to the rack, and the legs stand higher out of the water than the metal rack that comes with the Instant Pot, which helps prevent food from getting wet. The long handles let you easily lower and lift the dish in and out of the pot without accidentally burning yourself. In the past, I crafted an aluminum foil sling to lower and lift my dishes, but it always felt unbalanced and precarious. The silicone steam rack truly is a game-changer for me and worth every penny.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Silicone Steamer Basket

Price: $10. Buy at: Amazon and Walmart.
The silicone basket looks like a traditional bamboo steamer, but the silicone prevents food from sticking. It locks onto the silicone steam rack accessory, and you can nest three of them on top of each other. It did a great job steaming dumplings, and I appreciated the flat surface for steaming fish. (Most other steamers I’ve tried for the Instant Pot are concave and don’t allow food to lie flat.) This steamer is also cheaper than bamboo steamers, easier to clean (just toss it in the dishwasher!), and fits snugly in the Instant Pot due to its custom size.

Yogurt-Maker Cups

Price: From $5. Buy at: Amazon, Kohl’s, and Walmart.
I’ve found that yogurt made directly in the Instant Pot’s stainless steel insert tastes a bit metallic, so I was looking forward to trying out these plastic yogurt cups. Each of the five cups fits a half-cup. Depending on how much yogurt you eat a week, this may or may not be enough.

If you’ve made Instant Pot yogurt the regular way, you know that sterilizing milk directly in the insert always leaves scalded milk stuck to the bottom of the pot. That means you have to transfer the milk into another bowl to clean out the pot, then pour it back into the pot to be cultured into yogurt. With these yogurt cups, milk goes straight into them and turns into yogurt—no messy cleaning required. Then you just put the cups in the refrigerator. The only downside is the Instant Pot tends to distribute heat unevenly, so some yogurt thickened more than the rest.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Mini Mitts

Price: $10. Buy at: Walmart.
I admit I rolled my eyes when we purchased these silicone mitts because I didn’t see how they would work any better than a regular oven mitt. I was proved wrong, especially in my attempts to remove the various racks, pots, and baskets I tried out for this article. The mitts are thin and much more pliable, allowing for precision gripping. But if you don’t plan on getting any of the other stuff on this list, you can probably pass on these mitts as well.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Instant Pot Accessories That Are Not Worth It

Mesh Baskets
Price: $30. Buy at: Amazon.
All the Instant Pot models in our ratings do relatively poorly in our lab tests for steaming vegetables. Do fine-mesh wire baskets help at all? They do not. Still, if you use your Instant Pot to steam veggies regularly, this basket allows you to make large batches without having to transfer the pieces one by one out of the pot when they’re done. The smaller basket also nests inside the larger basket, so you can steam two vegetables while keeping them separated.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

Tempered-Glass Lid

Price: From $15. Buy at: Amazon, Target, and Walmart.
The transparent glass lid lets you see what’s cooking, like with a slow cooker, and provides a looser seal than the pressure-cooker lid. If the lid allowed for more evaporation, I thought it might improve slow-cooked dishes—a task that Instant Pot models underperform on in our lab tests. But the beef stew I slow-cooked with the glass lid came out just as tough and watery as the beef stew I slow-cooked with the pressure-cooker lid. My recommendation would be to save your money.

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Photo: Perry Santanachote/Consumer Reports Photo: Perry Santanachote/Consumer Reports

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Which Instant Pot Accessories Are Worth It? - Consumer Reports (10)

Perry Santanachote

As a multimedia content creator at Consumer Reports, Perry Santanachote covered a range of trends—from parasite cleanses to pickleball paddles. Perry was also a main producer of our Outside the Labs content, evaluating products in her tiny Manhattan apartment.

Which Instant Pot Accessories Are Worth It? - Consumer Reports (2024)

FAQs

Which Instant Pot Accessories Are Worth It? - Consumer Reports? ›

Con– The Instant Pot uses steam under pressure to cook food and not everything is meant to be cooked in the Instant Pot. I attempted a crustless quiche which turned out well but it was too wet and moist to my liking and I prefer to cook it in the oven with dry heat.

What is the disadvantage of Instant Pot? ›

Con– The Instant Pot uses steam under pressure to cook food and not everything is meant to be cooked in the Instant Pot. I attempted a crustless quiche which turned out well but it was too wet and moist to my liking and I prefer to cook it in the oven with dry heat.

Are Instapots worth the hype? ›

If you're looking to save counter space or don't want to spend a lot of money on separate appliances, then an Instant Pot could be worth the expense. However, if you're only going to use one or two functions of the Instant Pot, it's worth considering if separate devices would be more cost-effective.

What is the most popular Instant Pot size? ›

The 6-quart Instant Pot (in any series) is the most popular size by far, and it's the one we recommend for most folks. It offers plenty of capacity for weeknight dinners, soups and stews, a pot of beans, or even a whole chicken, yet it doesn't take up a crazy amount of counter or shelf space.

Is there a better pressure cooker than Instant Pot? ›

In the ultimate showdown between the Instant Pot and traditional pressure cookers, there's no clear winner – it all comes down to your cooking style, preferences, and kitchen needs. If you're a tech-savvy home chef looking for versatility and convenience, the Instant Pot might be your ideal match.

What is the average life of an Instant Pot? ›

The average lifespan of an Instant Pot ranges from 2-5 years, but it can last longer depending on how often it's used and how well-maintained it is. So it's safe to say Instant Pots aren't commonly being replaced, and may even be a one-time purchase.

What foods should not be cooked in an Instant Pot? ›

6 Things You Should Never Cook in an Instant Pot
  1. Creamy Sauces. If there's one food group you should avoid in the Instant Pot, it's dairy. ...
  2. Fried Chicken. The best fried chicken is crisp on the outside, juicy on the inside and perfectly golden brown. ...
  3. Cookies. ...
  4. Burgers. ...
  5. Pie. ...
  6. Steak.

Are Instapots better than crockpots? ›

If you are interested primarily in slow cooking, you should buy a dedicated slow cooker. They're more reliable with a range of slow-cooker recipes than an Instant Pot. We found Instant Pot multicookers specifically could not successfully slow-cook dense, high-volume recipes such as beef stew or pot roast.

Are Instapots better than air fryers? ›

If you want to make crispy treats without the oil of a deep fryer, the air fryer will be a great option for you, provided you don't mind losing some flavor. On the other hand, if you're looking to make nutritious one-pot meals, the Instant Pot can be an indispensable tool.

Do chefs use Instapots? ›

They are most commonly used in industrial settings to quickly prepare meat or stocks. However, in most scenarios, Elite Chefs avoid using pressure cookers because they provide less control over the final dish. Chefs often prefer slow cooking techniques that accentuate and pull out the flavors of the food.

How do I choose an Instant Pot? ›

Size truly does matter when it comes to choosing the best Instant Pot. The most popular size is the 6-quart option, but some models offer 3-quart, 5-quart and even 8-quart options. Smaller sizes are more budget-friendly and take up less space on the counter, but larger sizes are great for cooking a family meal.

What is the easiest Instant Pot to use? ›

The Instant Pot Duo Plus 8-Quart Multi-Use Pressure Cooker was immediately our favorite out of all the models we tested. Conquering our cooking tests with ease and precision, this model is functional and affordable. We were impressed by how many purposes it serves and how easy it was to use and clean it.

What is the difference between Instant Pot and Instant Pot duo? ›

The Duo is a more economical option and it has all the important functions you would need. The extras that come with the Instant Pot Pro are just that: extras. If you get the Duo, it'll pressure cook foods just as well as the Pro does.

Is Instant Pot better than other brands? ›

The original Instant Pot was an instant hit, and since its release the brand has brought out a succession of improved models with improved capabilities such as sous vide and even air frying, saving you the trouble of finding one of the best air fryers.

What is the new name for a pressure cooker? ›

An Instant Pot is a multi-cooker that combines the functions of a pressure cooker, slow-cooker, rice cooker and yogurt maker in one. It has a manual program, a stainless steel cooking pot and a range of cooking functions to cook different foods.

Why I don't use an Instant Pot? ›

1. The Instant Pot doesn't cook things as quickly as it seems. While you can supposedly cook recipes such as potatoes, soup, stews, rice, and more in a shorter amount of time, there's a major catch: For most recipes, you have to wait for the machine to properly release the pressure slowly.

Is Instant Pot not healthy? ›

Even though some studies suggest that pressure cooking isn't the best way to preserve nutrients in food, no research exists to suggest that pressure cookers of any model or brand pose health risks. If you're a fan of your Instant Pot, don't worry: You can continue to safely use your appliance without worry.

Why don t chefs use Instant Pot? ›

They are most commonly used in industrial settings to quickly prepare meat or stocks. However, in most scenarios, Elite Chefs avoid using pressure cookers because they provide less control over the final dish. Chefs often prefer slow cooking techniques that accentuate and pull out the flavors of the food.

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