Copycat Chick-fil-A Sandwich recipe (2024)

FAQs

What is Chick-fil-A secret ingredient? ›

“And that ingredient is monosodium glutamate, more commonly known as MSG. “[MSG is] the sodium salt derived from an amino acid (glutamic acid), which is naturally present in our bodies and is also found in foods like Parmesan cheese, tomatoes and mushrooms.

A boneless breast of chicken seasoned to perfection, freshly breaded, pressure cooked in 100% refined peanut oil and served on a toasted, buttered bun with dill pickle chips, green leaf lettuce, tomato and American cheese.

But don't just take it from me — this is the (not-so-secret) secret that's fueled the love affair so many people have with Chick-fil-A. It's the pickle brine! Well before being fried to perfection, the chicken breasts are brined with pickle juice for super-juicy, tender meat. People go wild for this chicken.

Real ingredients

Chick-fil-A sources real, whole, boneless breast of chicken with no added fillers, steroids or hormones, so its natural flavor shines. We're committed to serving chicken with No Antibiotics Important to Human Medicine (NAIHM).

There are two crucial ingredients chick-fil-a uses that most recipes dont have- pickle juice and sugar. They also use MSG- but its also ok without it if you dont like it. Just cut up the breasts into chunks and follow recipe for nuggets.

Ultimately, the Chick-fil-A menu team chose a seasoning with simple ingredients: a blend of sea salt, lemon, garlic and savoury herbs. Once the grilled chicken is cooked, it's placed on a toasted multigrain bun with green leaf lettuce and tomato for the Grilled Chicken Sandwich.

Soaking chicken in pickle juice helps tenderize the protein and retain moisture while cooking. It's similar to a wet brine, which entails submerging meat in a water and salt solution for several hours.

Pickle Juice – Don't skip the step soaking the chicken in the pickle juice. It gives the sandwich a lot of flavor. It also helps to make the chicken very tender and moist.

Chick-fil-A founder Truett Cathy created the Original Chick-fil-A Chicken Sandwich in 1964, and 59 years later it topped the charts as the most-ordered menu item in 2022. The year before, Chick-fil-A Chicken Nuggets grabbed the No. 1 spot, but they dropped down to No. 2 after a three-year-long reign.

If you ask critics, the Popeyes chicken sandwich is the one that deserves first place, based on flavor, breading, and toppings. Chick-fil-A edged out Popeyes in terms of size, but Popeyes came out as the overall winner. Other media outlets did similar tests and also found that Popeyes had the edge over Chick-fil-A.

What oil does Chick-fil-A use? ›

Ever since our founder Truett Cathy created the Chick-fil-A^® Chicken Sandwich, we've been cooking our hand-breaded chicken exclusively in fully refined, heat-processed peanut oil.

Chick-fil-A sources 100% real, whole, boneless breast of chicken that has never been ground or separated, and that contains no fillers or added steroids or hormones*.

MSG is also used by franchises like Kentucky Fried Chicken and Chick-fil-A to enhance the flavor of foods. For example, Chick-fil-A's Chicken Sandwich and Kentucky Fried Chicken's Extra Crispy Chicken Breast are just some of the menu items that contain MSG (8, 9).

With its iconic red and white signage, Chick-fil-A stands as a symbol of hospitality and quality, cherished in communities from coast to coast. The company has a history of dedication to customer service and a commitment to excellence, making it a popular fixture in the American fast-food industry.

Soybean oil, sugar, BBQ sauce (tomato paste, corn syrup, vinegar, natural hickory smoke flavor, caramel color, spices, garlic*, onion*, natural flavor, oleoresin paprika), water, mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic*), distilled vinegar, egg yolk, salt, cider vinegar, ...