40 Ham and Leftover Ham Recipes for any occasion (2024)

Do you love a big ham at Easter, Thanksgiving, Christmas or other times of the year? We sure do, so I came up with a collection of 40 Ham and Leftover Ham Recipes to share with you. Then do you not know what to do with all the leftovers from a big ham, well I have that covered for you also.

After that delicious sliced ham and cheese sandwich, there are lots of creative recipes for Casseroles, Soups, Salad, Quiche and more. So come on in and indulge in a ham feast and find new ham recipes to help you enjoy one of your favorite dishes!!

Want some freezer tips for the leftover ham, we have that for you too! Enjoy all these ham recipes and more!!

Table of Contents

Ham Recipes

There is almost nothing better than having a variety of ham recipes to serve for dinner. Hams are perfect for Easter, Thanksgiving, Christmas and everything in between. Not only are ham dishes delicious, but there is always a large supply of leftovers for future meals. There are many ham recipes that can be used to create fantastic and easy ham dishes from your leftover ham.

How to Cook Ham in the Oven

There are many easy ham recipes out there to choose from, each unique. Not only are they delicious, but some are sweet using brown sugar, some are cooked on high heat and others are developed around using a spiral cut ham. No matter how you slice it, ham is delicious when served with side dishes like mac and cheese and scalloped potatoes.

Reisling Peach Glazed Ham by Savory Experiments

Honey Cola Baked Ham by Magnolia Days

Pineapple Bourbon Butter Glazed Ham by Nutmeg Nanny

Tangerine Glazed Ham by Dinners, Dishes and Desserts

Slow Cooker Honey Glazed Ham by Wholefully

Pineapple and Rum Glazed Ham by The Blond Cook

Hoisin Glazed Bone-In Ham by Poet in the Pantry

Sticky Peach Chipotle Glazed Ham by Country Cleaver

What to do with Leftover Thanksgiving Ham

There are a large variety of leftover ham recipes that can be used after a Thanksgiving dinner or any other holiday meal for that matter. Ranging from things like soups and casseroles, to macaroni salad and ham and cheese quiche, there are so many applications in which your leftover ham can be used.

Ham Casseroles

Using your leftover ham to make delicious casseroles is a fantastic way to make your leftovers better than ever. From breakfast and brunch casseroles to hearty dinner casseroles, leftover ham is the perfect ingredient for any casserole.

Bridge Brunch Casserole by Melanie Makes

Ham & Cheese Breakfast Casserole with Spinach by The Kitchen is My Playground

Bubble Up Ham and Cheese Biscuit Breakfast Casserole by Neighbor Food

Broccoli Ham and Mozzarella Baked with Eggsby Kalyn’s Kitchen

Ham Soups

Soups and stews made with leftover ham are a delicious way to stretch your leftovers out. There are so many different types of soups and stews made with diced ham, some can be made in a slow cooker and others are perfect made stove top.

Ham and Pea Soup by The View From Great Island

Leftover Ham and Potato Soup by Flavor Mosaic

Smoked Ham and Corn Chowder by Tired and Tasty

Slow Cooked Ham and Bean Soup by Culinary Hill

Ham Salads and Quiche

There are a variety of different ham salads that you can make using your leftover ham. Ham and macaroni salad works as a delicious side dish, or ham salad is delicious on top of a bun. The easy ham recipes for quiche are also a delicious way to use up your leftover ham.

Southern Ham Macaroni Salad by Magnolia Days

Ham Salad by The Kitchen is my Playground

Russian Layered Salad by Diethood

Ham and Cheese Hashbrown Quiche by Emily Bites

Ham and Herb Quiche by Chocolate Moosey

Ham Cheese and Potato Quiche by Embellishments

Miscellaneous Ham Recipes

From delicious leftover ham sandwiches to amazing ham and cheese stuffed crepes, there are so many fun ways to use up your leftover ham from your holiday feast.

Fiji Sandwich by Noshing With The Nolands

Egg, Ham and Cheese Stuffed Crepes by Noshing With The Nolands

Ham and Kale Paleo Egg Muffins by Food Faith Fitness

Cheesy Ham and Bacon English Muffins by Julie’s Eats and Treats

Ham, Egg and Green Chile Homemade Frozen Breakfast Burritos by Foxes Love Lemons

3 Ways to Use Up Leftover Ham by Running to The Kitchen

Jalapeno Ham Hash by Boulder Locavore

Can you Freeze Leftover Cooked Ham?

Smoked and cooked hams take center stage on many different holiday dinner tables. If you have leftovers, they can easily be stored in the fridge for up to a week. However, if you find yourself with an abundance of cooked or smoked ham that you know you won’t use up in a week, you can keep it in the freezer. Keep in mind though, freezing cooked ham will slightly alter it’s texture but not enough that you will notice it much. Proper storage will allow you and your family to enjoy delicious leftover ham for weeks or months.

How to Freeze Leftover Cooked Ham

Freezing leftover ham doesn’t have to be complicated. Just make sure you use proper storage techniques when doing so. If you plan on using the leftover ham for certain recipes, portion it up prior to freezing it. You can dice it up for casseroles or soups, slice the entire ham or break it into small chunks. It all depends on how you wish to consume it later.

Once you have portioned your ham, place it into airtight freezer bags. Portion it up and label the bags with the date you put it in the freezer. Place the bags with ham in a larger airtight freezer container to protect it from freezer burn and voila, your leftover ham is stored properly.

There is quite literally a ham recipe for every meal of the day, including side dishes and more. Just make sure if you are freezing your cooked ham, you take the proper precautions to make it easier and avoid freezer burn.

40 Ham and Leftover Ham Recipes for any occasion (2024)

FAQs

How do you keep leftover ham moist? ›

There are several ways to keep leftover ham from drying out: Wrap the ham tightly in plastic wrap or aluminum foil: This will help to keep the ham moist by preventing air from getting to it.

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What are two ways the ham can be used? ›

Substitute ham for the chicken in your favorite Chicken Pot Pie recipe. Top baked potatoes with shredded ham, cheddar cheese, and green onions. Bake until the cheese is melted, then serve with a dollop of sour cream. Combine ham with sautéed mushrooms and a béchamel sauce in crepes.

How to keep ham moist after slicing in the fridge? ›

Our top tip for storing sliced ham is to place a piece of folded paper towel in the bottom of an airtight plastic container. Remove the sliced ham from its packing and place it on top of the paper towel. Place another piece of folded paper towel on top of the ham, close the container firmly and place in the fridge.

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What other main dish goes with ham? ›

13 of the Best Side Dishes to Serve with Ham

Milk-Simmered Mashed Potatoes. ...
Popovers. ...
Minty Radishes and Snap Peas. ...
Butter-Roasted Carrots with Za'atar and Pomegranate Molasses. ...
Oeufs Mayonnaise. ...
Pasta with Creamy Cauliflower and Cheese Sauce. ...
French Carrot Salad. ...
Roasted Potatoes with Gouda and Thyme.

More items...

Mar 7, 2024

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How long is leftover ham good for in the fridge? ›

According to the U.S. Department of Agriculture, ham is good for three to five days in the refrigerator after it is cooked. If you need more time to use up those leftovers, ham will last up to two months in the freezer. The USDA also recommends wrapping up leftovers well.

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Is ham still good after 7 days? ›

Whole cured hams last in the refrigerator for up to a week. However, fresh ham only lasts a few days in the refrigerator, about three or four once you've cooked it. It doesn't matter if the ham is whole or sliced; the lack of preservatives allows it to spoil more quickly.

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How to tell if ham has gone bad? ›

Ham has gone bad if it has turned gray in color, smells sour, or the surface is tacky, slimy, or moldy. After that, there's no saving it, and it's time to throw it out.

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What does soaking a ham do? ›

Soaking a salt cured country ham before cooking is believed to make the ham less salty. This is debatable as very little water will enter the ham so the capacity to pull salt from any depth within a ham is limited. The older the ham, the denser the muscle so less salt will be removed from a longer aged ham.

Can dogs eat ham? ›

Is Ham Bad for Dogs? Ham is not toxic to dogs, but it's also not a healthy treat for them. So if your pup eats a little piece that fell to the floor, they should be totally fine. But feeding ham to your dog as a regular snack can cause some long-term health issues.

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What is a football ham? ›

This ham begins with a select leg of fresh Ontario Pork. Skin, excess fat, H-bone and hock are removed. The ham is then cured, smoked and fully cooked. This is a gluten free, sodium reduced product and can be purchased in wholes or halves.

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What are the two halves of a ham called? ›

The butt half is the upper part of the ham. This is mostly “rump” which, in turn, makes this part more fatty but also more tender and flavorful. The shank half is the lower end, which means it is more leg and less fatty. It is easier to carve, but the cut is slightly tougher than the butt half.

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Can ham last 2 weeks in the fridge? ›

When Should You Throw Out Ham? If your ham has been stored in the fridge for more than five days after the package has been opened or in the freezer for more than six months, it is best to throw it out. Ham that has been exposed to temperatures above 40 degrees Fahrenheit should also be disposed of.

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Why soak ham bags in vinegar? ›

Extend the life of your Xmas ham by reducing moisture loss and allowing it to breathe while in the fridge. This easy wash cotton will ensure you can reuse it for many Christmases to come! To prepare for Ham: Soak Ham Bag in 4 cups of water and 2 tablespoons of vinegar.

How long will an unopened spiral ham last in the refrigerator? ›

Both plastic-wrapped and vacuum-packaged hams must be refrigerated. A plastic-wrapped ham will keep about one week. A vacuum-packaged ham should be consumed by the “use by” date or within 1 week after the “sell by” date. Both plastic-wrapped and vacuum-packaged hams can be frozen.

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How do you use pre cooked ham? ›

Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2 inch of water to the pan. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F.

What is the best way to eat a cooked ham? ›

Both whole or half, cooked, vacuum-packaged hams packaged in federally inspected plants and canned hams can be eaten cold, right out of the package. However, if you want to reheat these cooked hams, set the oven no lower than 325 °F and heat to an internal temperature of 140 °F as measured with a food thermometer.

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What to add to already cooked ham? ›

Add 1/2-3/4 of a cup of wine or stock to the pan (you don't want the ham swimming in liquid) and throw some aromatics in there—a few whole cloves, some star anise, and cinnamon sticks are all good options. Cover the ham with foil and place in a 250-degree oven until it reaches an internal temperature of 100℉.

How to make a precooked ham good? ›

The goal is to reheat the ham without drying it out. The best way to do this is to place the ham on a rack in a roasting pan. Add water to the bottom of the pan and cover the whole thing tightly with foil. Bake at 325F for 16-20 minutes per pound, until a meat thermometer registers 135F.